Matcha Baumkuchen Cake - 220gr

Discover Matcha Baumkuchen , a delicious Japanese variation of the German layer cake . Known in Japan as年輪蛋糕(nenrin dàn gāo), this cake is made by carefully brushing batter onto a rotating skewer, creating up to 15-25 thin layers that, when sliced, resemble the concentric rings of trees.

Originally from Germany, Baumkuchen was adopted and reinterpreted in Japan, becoming a beloved dessert with local flavors such as matcha green tea , chocolate and cherry blossoms .

Matcha Baumkuchen offers a unique flavor thanks to the use of high-quality Japanese green tea , which adds a slightly bitter and earthy note, perfectly balanced by the sweetness of the cake. The texture is soft and delicate , making it ideal to accompany a hot drink during tea time.

This matcha version is perfect for those looking for a refined dessert with an authentic and natural taste, combining European tradition with typical Japanese flavours.

Each pack contains 8 pieces of cake, ready to share with friends and family or to enjoy in a moment of personal relaxation.

Name: Matcha Baumkuchen
Format: 220gr/8pcs
Ingredients: see images
Allergen information : see images
Nutritional values ​​(per 100 grams) : see images